Penne Arrabbiata
If you're looking for a quick and elegant pasta dish with a kick, Penne Arrabbiata is the perfect choice. This simple yet bold Italian classic features whole wheat penne tossed in a spicy, garlicky tomato sauce, making it ideal for weeknights or special occasions.
Ingredients
- 8 ounces whole wheat penne pasta
- 1 batch Easy Arrabiata page xx
- Fresh basil leaves (optional) for garnish
- Vegan parmesan (optional) for garnish
Instructions
- Cook the pasta according to package directions. Add the arrabbiata to the hot cooked pasta and stir to combine until all of the pasta is coated.
- Serve hot garnished with fresh basil leaves and parmesan, if using.
Notes
Add sauteed or steamed vegetables to make a heartier and more nutrient full pasta.
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