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+ servings

Strawberry Banana Breakfast Bake

Looking for a healthy, delicious, and easy-to-make breakfast? This Strawberry Banana Breakfast Bake is a perfect choice!

Ingredients
  

  • 2 tablespoons flax meal
  • ¼ cup water
  • 2 bananas mashed
  • 1 ¼ cup unsweetened almond milk
  • ¼ cup unsweetened apple sauce
  • 2 teaspoons vanilla extract
  • 2 cups old fashioned rolled oats
  • 2 teaspoons baking powder
  • 1 teaspoon pure cinnamon
  • ¼ teaspoon sea salt
  • 1 cup chopped strawberries
  • ½ cup sliced strawberries
  • 1 banana sliced
  • Maple syrup (optional)

Instructions
 

  • Preheat the oven to 400°F. Line a 8x8 baking dish with parchment paper so that it overhangs on two sides by an inch or two.
  • Add the flax and water to a small bowl, whisk to combine and let sit to thicken for 5 minutes.
  • Mash two bananas in a bowl. Add the milk, applesauce and vanilla, whisk to combine.
  • Add the oats, baking powder, cinnamon, and salt to a large bowl, whisk to combine. Add the flax mixture and mashed banana mixture and use a spatula to combine all of the ingredients, fold in the chopped strawberries until evenly dispersed. Transfer to the prepared baking dish.
  • Top with sliced strawberries and banana.
  • Bake for 25 minutes until the edges have started to brown and the top has appeared to set.
  • Let cool for 10 minutes before cutting into 9 squares.
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